Chef's Choice of Stir-Fry Vegetable
Fresh seasonal vegetables lightly cooked to preserve their crisp textures..
You may also like
See those other items from Vegetable.
-
Spicy Firm Tofu w/ a Seasonal Green Vegetable
A downtown favorite, our kitchen uses firm tofu and only the freshest seasonal green vegetables with a light spicy brown sauce
-
Mabu Tofu
Diced cubes of firm tofu are stir-fried with slices of Chinese black mushrooms, string beans, and a slightly spicy brown sauce
-
Baby Bok Choy w/ Chinese Mushrooms
Tender and mild, these delicious greens are perhaps the most popular variety throughout China.
